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ITALTASTE
Our Italian fresh cheese range is produced locally in the UAE, delivering exceptional freshness, authentic taste, and consistent quality tailored for the HORECA sector. Crafted using traditional Italian techniques and high-quality cow and buffalo milk, our cheeses are designed to meet the daily demands of professional kitchens. Local production ensures shorter lead times, optimal shelf life, and reliable supply for hotels, restaurants, cafés, and catering operations.
The range includes fresh mozzarella varieties such as bocconcini and ciliegine in both cow and buffalo milk, offering delicate texture and clean, milky flavor ideal for salads, pizzas, and cold displays. Our burrata, available in multiple sizes, delivers a rich, creamy center perfect for premium plating, while ricotta is offered in both retail and foodservice formats for maximum versatility.
To support high-volume operations, we also offer shredded mozzarella, mozzarella cubes, and filone, including smoked filone, providing excellent melt, stretch, and performance for hot applications. Designed for consistency, ease of use, and authentic results, our fresh cheeses allow chefs to deliver true Italian quality with confidence, every day.
